Muffins
I ate about 1 muffin a day in college. Mainly because they were cheap, huge, and filling, my go-to was a corn muffin, but honestly, I wouldn’t turn down a chocolate chip or banana oat muffin. Here is a super easy base muffin recipe that you can change up to make yours! It’s super versatile […]
Blueberry Cream Cheese Danish
Over the last few weeks I had my fair share of cream cheese danish pastries at motel breakfast bars across the Southwestern US. And to be honest, none of them are as good as freshly homemade ones! Well, semi-homemade. I used a premade, store-bought puff pastry to make these blueberry cream cheese danish pastries. I […]
Gajar Ka Halwa Granola
If you ask any Indian auntie what their favorite Indian dessert it, they’ll tell you its gajar ka halwa. Gajar ka halwa is made with shredded carrots cooked down until they’re tender in ghee and milk and spiced with cardamom. It’s sweet, soft, with just a little texture from chopped nuts and, depending on who cooked it, super […]
Dutch Baby Pancakes
With Mother’s Day around the corner, I partnered up with Bi-Rite Market to share a quick and easy breakfast recipe for you to make for the special women in your life! Living in San Francisco, I try to buy local as often as possible and markets like Bi-Rite make it easy to do. It’s a family-owned […]
Pear and Cardamom Scones
Lately, I’ve been seeing scones EVERYWHERE. Foodgawker, Pinterest, Instagram, everywhere! I seriously think scones are having a comeback and are trending! And to be honest, I’m not hating it. I’ve always been a huge fan of having a scone with some tea/chai. They’re sweet, but not too sweet and that crumbly buttery texture just does […]
Brown Sugar & Peach Pull-Apart Bread
I took people’s advice from my last post about my cooking dry spell and starting reading more cookbooks and browsing Pinterest. Pull-apart bread has been all over Pinterest for a while, but recently I started seeing it in a loaf form! I love the way the loaf looks- pieces of caramelly-sugar coated slices of bread […]