Black Cardamom and Toasted Almond Chocolate Chip Cookies

Black Cardamom and Toasted Almond Chocolate Chip Cookies

These chocolate chip cookies sound wild but I promise you they’re amazing! If you love savory sweet or miso chocolate chip cookies, this recipe is for you! These cookies are smoky, savory, and sweet! I used ground black cardamom and lapsang souchong tea to add smokiness. I then added super-roasted almonds to the mix for […]

Hot Cocoa Tart

Hot Cocoa Tart | Milk and Cardamom

Disclaimer: This post is sponsored by Eggland’s Best Eggs.  I partnered up with Eggland’s Best to share a fun holiday recipe using their delicious, better-for-you eggs! This tart is hot cocoa in dessert form! A bittersweet chocolate shortbread crust filled with hot cocoa custard and topped with fat dollops of toasted meringue. Upgrade those packets […]

Chocolate Thumbprint Cookies

Chocolate Thumbprint Cookies Recipe | Milk and Cardamom

I get messages all the time on how to make some of my recipes eggless. So I made some eggless cookies just for you guys! I grew up not eating eggs and most of my family still doesn’t eat eggs to this day. My mom’s side of the family is Swaminarayan (a sect of Hinduism) […]

Amaranth Mexican Chocolate Cake

Amaranth Mexican Chocolate Cake

If you saw my latest Instagram post you know that I’m a pantry hoarder and that I’m trying to change that. Yes, my pantry is filled to the brim with dried goods. While I was trying to shove a can of beans into my pantry, I finally came to the conclusion that I need to […]

Chocolate Espresso Cookie Cups

Chocolate Espresso Cookie Cups

This entire recipe was inspired by these sprinkles from Sprinkle Pop that I bought off of Jane.com! I’ve seen the “bespoke” sprinkle mixes everywhere on Pinterest and Youtube, so I figured I’d get a bottle! Let me tell you, it is GORGEOUS. Normal sprinkles seem so basic now! I also had some leftover espresso frosting from […]